The manager knows us by now and we always joke to him that we should get store loyal card.
It's a quite easy and lay back place to go. Love it so much.
They have other 2 restaurants locate in Soho and Govern Garden.
It's a quite easy and lay back place to go. Love it so much.
They have other 2 restaurants locate in Soho and Govern Garden.
First time tired humus...really not my type of food.
It's aurbergine...really nice one.No idea what it is....it's okish.
Deep fried squid. This one is nice.
It's deep fried mussels. It's really really nice
We had dessert and 2 bottles of wine and it was 20 pounds for each person in the end. It's rather ok price. However, I'm still not persuaded by turkish food. Probably will not try it again.
The soup....it's cooked with many different kind of veg and beef with sour cream. It's sooo nice. Love it!
The 2nd starter...it's like a cheese paincake. V yummy!
For main, I had veal cooked with sour cream with rice. Very very nice. Love it. A bit heavy, but I didn't really eat anything during the day.
One of my friend had this. It's made by cabbage leave stuffy with minced meat, serves with tomato source and sour cream. Tried a bit, it's quite nice too and apparently it's v Russian.
After it, none of us had any space for dessert.
The bill was 86 for 4 of us. It's ok.
The restaurant official website: http://www.yoshino.net/
Start with the soup, I chose Cream Tuna Soup. OK.
For the main course I couldn't make my decison for a while between Grilled Beef Tenderloin with Groose Liver or Peach Marinated Lamb Chop with Red Wine Sause. In the end, Groose Liver won the Lamb Chop!
It's really really nice. Attacked friend's lamb chop, it's also v. nice!!!
Forgot to take the picture of the cake. The restaurant was v sweet, put a candle on the cake for my birthday and my friends song happy birthday song in Chinese, English, Japanese and Korean!!!
All set menu comes with soup, main, dissert and unlimited coffee, tea or soft drinks. The prince is from 400 NT to 800 NT plus 10% service charge.
Will definitly recommand this restaurant, the price is v reasonable and the food and service are fantastic.
website:http://www.peoples.com.tw/
We had Grilled octopus (5.50)
and Salt cod (5.95) = Greet version of ship and chips (without chips)
and Melitzanosalata (4.20)...smoked aubergine, tomato spring onion and coriarder.
and Little dolmades (3.50)....we dislike this one
and Greek flat bread (1.75)
I'll NEVER EVER order wine in a Greek restaurant again. Cos...it's so weird. It tastes funny and comes in a funny pot.
The portion is too small. Therefore after emptied everything (not because they are tastful but because I was starving) I had to have dessert.
We ordered Dessert sharer (7.25) which is a bit of everything, Kataifi + Baklava + Greek yoghurt + Greek delights and the best Chocolate cake. It's okish!
The total was 34.60 but weHAD to pay for 'optional service charge', so the bill was 38.93 in the end.
Apart from the location, it was a totally dissapointment. Will never visit this restaurant.
Terrible! can't even bother to put on the weblink of the restaurant. Anyway, you can find anything by googling.
The decor is very unique, a mixture of antish stuff with pop style painting. A very interesting but surprising harmonious combination. I love it! Also, the place is quite cosy, provides fresh daily newspapers - a great place to sit, read an enjoy being alone.
I orderd Ldy Muck's breakfast (6.50), it's rather nice but the portion is undoubtely too small for guys. However, we peeked someone else's order, the burgers they serve looks really really good and huge and price is of course more expensive too (around 10 pounds).
The service is great. I asked for a 'huge' glass of water and the waiter brought me a kattle of water with 2 glasses.....no kidding...it was really a kattle of water.
Love this place and will definitly visit it often.
Add: 265 Old Broptom Road (nearest tube station: Earl's Court)
website: www.troubadour.co.uk
Visited again with my colleague after watching the foodball game in the afternoon, we were so hungry and this restaurant made the best choice for at at the moment due the portion and the price.
The portion is v big and the price is relatively cheap. I had curry pork with rice which is only 6.90.
Advices for visiting this restaurant, only order their rice or noodle dishes. Their sushi is not v good. Arrive around 12 or 6, otherwise you will definitly have to queu for a while.
Add: 11 Wardour Street London W1D 6PG
nearest tub station : Leicester Square
We had ...of course...suasage, chichen shewer and burger (Vivian's home madeburger!).
Also I found a recipe from Delia - A terrine of summer fruit, Lisa made it and it is serious good!!!
The omelette I made also received v. high recommendation!
Learn one lession from the BBQ party, never again hold a BBQ party at lunch time when the weather is about 30 degree. I was cooked before the meat all cooked!!
Fry onion until it's soft(onion = chopped in little dice), add rice and fry it for a bit. Add water gradually (would be much better to use stock, but I forgot to buy it) and salmon (cutted into small size). Keep stir it and add water gradually until the rice is cooked. Then add salt and cream cheese (well mix them).
Dress the plate with rocket leaf then pour cooked risotto on the leaf.
Adde a bit lemon juice. That's it! simple and easy.
The portion is rather big.
I'd say it's the best fish I have never had, however the chips could be a bit nicer.
Love it and it's just one of the things you must do when you visit Brighton.
The Regency Restaurant established in 1965 and has been visited by many famous people (check the photos on the wall on the way down to toilet).
The restaurant is located in front of the seafront. So, it would be very nice to sit outsite when the weather is hot (just like what we did in Barcelona!).
We sat outsite at first when it was still nice and warm.
We ordered grill fish medley (10.25) which is a selection of different fishes...
And deep fried seafood platter (6.75) to share.
It's was rather nice.
However, the service was a bit slow, the wine is quite expensive there and the dessert was such a disaster (didn't even bother to take a picture).
website: www.littlefish.ltd.uk
The price is rather cheap for London standard, 2 for 1 pounds or 1.5 pounds.
They also do bento.
It's located in front of Tony and Guy.
www.wasabi.co.uk
(sponge)
175g self-raising flour
1 tsp baking powder
3 large eggs
175g caster sugar
175g butter
1/2 vanilla extra
(filling)
225g raspberries
3/4 tbsp raspberry jam
250g mascarpone
200g fromage frais
1 tbsp caster sugar 1 tsp vanilla
Method
Pre-heat oven 170 c, baking 50
Sieve flour & baking powder (hold high)
Add the rest of sponge ingredients (well mixed)
(filling)
mascarpone + fromage frais +sugar + vanilla
put jam over cake + half cream +raspberries + cream + jam